Interface Director, Siobhán Jordan, said: “We are delighted that several companies we have supported over the years have won accolades in last night’s Scotland Food and Drink Excellence Awards.
“Jo and James Macsween are deserved winners of the Outstanding Contribution to Food & Drink and have really demonstrated how innovating a traditional product can renew its appeal to current tastes.
“Both Isle of Skye Sea Salt Co and Highland Game Ltd worked with academic partners to drive forward their products in innovative ways. This is paying dividends for them, not least with winning these prestigious awards and being recognised by others in the industry.”
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